Genetic Modified Foods Essay -- GMOs, Genetically Modified Crops

Genetic modification of organisms in general is abiotechnological process that forces genes tobehave according to certain characteristics. changing characteristics of organisms is based onchanging their DNA (tech deoxyribonucleic acidthe acid which carries transmissible information in acell). It is world used for modifying genes in plants,animals or micro-organisms. It is being also usedespecially with food in govern to improve thenutritious quality, make less use of chemicals suchas pesticides, which proved to be extremely damageful, and sometimes to add flavour. Genetically circumscribed food (GMF) is considered one of themodern yield improvements and the largestfood essays in the military mans history. However,it is very vital to dispel misconception about thenature of food. GMF is a mixed blessing whichhas a lot of benefits but at the said(prenominal) time mayarouse problems. It has m both good aspects, suchas making plants ripen faster, improving thespecies taste and look , and providing terzettoWorld countries with healthier and cheaper food.Genetic modification of food has won theesteem of a lot of people, including myself,because of its new and attractiveaccomplishments, but at the same(p) time we shouldtake into consideration its disadvantages and try tofind ways to reduce them. Genetically modifiedfoodstuffs have several disadvantages which Ibelieve atomic number 18 possibly barable through researchand experiments. Most of the time, the sale ofGMFs is being permitted without posing the risksand without inform the public with the possibledanger. This of course is a trespass of humanrights which can Nagi2 easily be avoided bysimply informing consumers of the characteristicsof the product. When contractable engineers insert newgenes into any organism, it can lead to falling outand unpredictable changes in the pattern andstructure of the new genetic function. In fact, theprocess of inserting genes is quite random and candamage normal genes (Genetic Engineered forage- A Serious Health Risk 3). Therefore, harmfulsubstances may bulge out unexpectedly and canpossibly create viruses and new dangerousdiseases. Therefore, it is the responsibleness of expertsto examine GM products before making themavailable to the publi... ...d not avoid rice because of that.(Maryanski 3). So, vegetarians should feel safewhen eating GMF. The conclusion to be haggardfrom the above is that GMF in one of the modernproduction improvements and the largest foodexperiment in the history of the world. Itsappearance has been very sudden. Now, a very apace growing number of it is being introduced.Maybe in a fewer years it may be almost impossibleto find indispensable food. No doubt, any dangerousfood production through genetic engineeringshould be banned until scientifically shown that it issafe for everyone. In the meantime, labelling is take foe any foodstuff that contains geneticallyengineered ingredients, and any risk that couldharm the env ironment should be banned. It has tobe acknowledged that GMF is one of the bestproduction that have emerged in our century.Hopefully, in the future, it give not have any sideeffects, and be healthier than the current naturalfood. Containing all the Vitamins and provisions thatwe need. We have to put in mind that if peopleknew all it advantages, they will surely getconvinced with the idea of producing GMF.